A little party kept me busy Saturday night and I remembered to snap a couple pictures…
Smoked salmon on mini cheddar and herb scones with a Dijon caper relish and fresh dill sprig.
Up close.
Another original creation… Triple blue cookies. Blue cheese and puff pastry cookie base topped with gorgonzola cream and blueberry ginger compote. Big flavours!
Sesame Beef Skewers… Marinated Flanksteak grilled and brushed with a sesame soy glaze and topped sesame seeds, and fresh scallions.
Rosemary chevre and fig crostini. Toasted baguette slices with fig jam, Rosemary infused goat cheese, and a prosciutto crisp.
Just a few of the items offered and I have many more ideas for tasty bites that you and your guests would enjoy.
If you would like help planning an upcoming event please contact me.
October 18, 2012 6:28 pm by jason Hey Guys – That sounds like a great idea. I’ll tweet that from our accuont – that your looking to create a team. I’d love to get involved myself in your team, but we are all swamped creating the levels for IRISS. I’ll create an article space to allow you guys to collect/communicate under.